Divide batons, baguettes, Ciabatta bread and more gently and consistently with the SQG Dough Divider with Grid Frame. Whether you run a cafe, bakery, restaurant or pizzeria, the labor-saving SQG is the right choice.
Produce a large variety of products on a single machine with the SQR’s selection of interchangeable cutting and shaping grids, offering unmatched flexibility. Quickly and easily switch between grids with a spring loaded release leaver which makes it effortless to go from dividing scones to block cutting butter or dividing baguettes. With the retractable 304 stainless steel knives and food-safe polyethylene press, maintaining and cleaning the SQR is a snap. The SQR Dough Divider Series is sure to bring you worry-free production year over year.