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SQG-PBG Dough Divider with Grid

Divide batons, baguettes, Ciabatta bread and more gently and consistently with the SQG Dough Divider with Grid Frame. Whether you run a cafe, bakery, restaurant or pizzeria, the labor-saving SQG is the right choice.

Produce a large variety of products on a single machine with the SQR’s selection of interchangeable cutting and shaping grids, offering unmatched flexibility. Quickly and easily switch between grids with a spring loaded release leaver which makes it effortless to go from dividing scones to block cutting butter or dividing baguettes. With the retractable 304 stainless steel knives and food-safe polyethylene press, maintaining and cleaning the SQR is a snap. The SQR Dough Divider Series is sure to bring you worry-free production year over year.

  • Super Flexible Grid Frame System Provides Maximum Versatility.
  • Divide, Shape and Press All in One Simple to Use System.
  • Available in Semi-Automatic Operation.
  • Durable Aluminum Cast Cover.
  • Sanitary 304 Stainless-Steel Dividing Knives.
  • Food-Safe Polyethylene Pressing Plate.
  • Sturdy Steel Frame Construction Provides Years of Worry-Free Production.
  • Multiple Configurations Available.
  • Maximum Dough Capacity of 44 lbs per Divide.
  • Fully Conforms to CE Standards.

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